coeliac disease

Genetic Study on Oats Reveal Why the Grain is Suitable for Gluten-Free Diets

The Edith Cowan University’s (ECU) genetic study on oats has shown why oats could be the answer for most people with coeliac disease and gluten intolerance. “We discovered that oats ...

May 20, 2022BY Marina Zhang
If You Don’t Have Celiac Disease, Avoiding Gluten Isn’t Healthy

Celiac disease, an allergy to gluten that causes damage to the intestine, affects 1% of Australians. But more ...

January 25, 2018BY Suzanne Mahady

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