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More
fine dining
This Jaw-Droppingly Beautiful 124-Year-Old French Restaurant in Paris Looks Like a Luxury Railcar
For a century and two dozen years, voyeuristic Parisian foodies have flocked to taste luxury railcar dining in what feels like a museum. Couched in opulent comfort and surrounded by ...
April 2, 2024
BY
Michael Wing
Inside the Most Expensive Chinese Restaurant in America
The idea of Chinese food doesn't often bring to mind an elaborate, 19-course meal of meticulously composed dishes ...
May 25, 2023
BY
Catherine Yang
Meet Maine’s Passionate Seafaring Couple Wowing Travelers with Relaxing Windjammer Adventures
One could say that the husband and wife co-captains of the J. & E. Riggin windjammer were destined ...
May 27, 2022
BY
Jill Dutton
Pop the Corks: Becoming a Sommelier
What constitutes a wine expert or sommelier? Fine restaurants employ wine stewards to assist in the selection and ...
April 23, 2022
BY
Bill Lindsey
Fine Dining Restaurants Find Comforting Ways to Set the Table at Home
The coronavirus pandemic has turned the United States' fine dining landscape into the Wild West. Many restaurants have ...
April 15, 2020
BY
Wire Service
Watch How Some Chefs Use ‘Meat Glue’ in a Steak
Transglutaminase, also known as "meat glue," is used to fuse proteins together to form one connected piece of ...
March 29, 2019
BY
Jack Phillips
Classic American elegance at Maryland’s Milton Inn
The Milton Inn has been a favorite restaurant of "Maryland's ladies and gentlemen" for over 65 years, in ...
March 30, 2015
BY
Tamar Alexia Fleishman
A Worthy Stop in Tarrytown
The Castle Hotel and Spa in Tarrytown holds a prominent place in Westchester's history. It attracts guests from ...
August 1, 2014
BY
Manos Angelakis
A Week of Savory French Fare, Reasonably Priced
New Yorkers can savor a taste of the finest French cuisine during French Restaurant Week, which offers fine ...
September 16, 2012
BY
Zachary Stieber
Restaurant Review: Peter Armellino of the Plumed Horse in Saratoga
The Plumed Horse is a destination restaurant with a fine-dining pedigree.
March 10, 2011
BY
Miranda Wijaya
Restaurant Week Extended
NYC Restaurant Week Winter 2011 has been extended due to the weather.
February 7, 2011
BY
Epoch Times Staff
TOP NEWS
Trump on Iran Conflict: Troops Staying Until ‘We Have a Completion’
1hr
By
T.J. Muscaro
Iran Launches First Missiles at Israel Since Ceasefire Agreement
2hr
By
Jacki Thrapp
Israel Strikes Beirut Days After US-Supported Ceasefire Announcement
3hr
By
Jack Phillips
Former Utah Attorney General Fights the Evil That Lurks in Quiet Places
4hr
By
Savannah Hulsey Pointer
US Forces Shoot Down 2 Iranian Drones as Pakistani Interior Minister Visits Tehran
5hr
By
Jacki Thrapp
US Won’t Unfreeze Iran’s Assets Before Peace Deal Is Reached, Trump Says
6hr
By
Jacki Thrapp
Fascia: The Living, Interconnected Web Behind Movement and Healing—How to Enhance Its Function
7hr
By
Mercura Wang
Eli Lilly Poised to Suspend Drug Discounts to Large Hospitals
10hr
By
Lawrence Wilson
US Bankruptcy Filings Increase 7 Percent Yearly
12hr
By
Naveen Athrappully
How a Tiny Insect Decimated Florida’s Citrus, and What Orchardists Are Doing About It
13hr
By
Jacob Burg