mussels

Fresh, succulent Mussels in White Wine Sauce are the perfect aperitif for any meal.

Common lore says we should be eating fresh shellfish during “R” months only. It goes like this: September ...

By Linda Gassenheimer From Tribune News Service Mussels steamed in a garlic, tomato and white wine broth are ...

This is a wonderful and simple dish to make, as it only takes about 15 minutes for the ...

CHARLOTTETOWN—When Joe Van Den Bremt first floated the idea of producing cultured mussels on P.E.I. in the 1970s, ...

The French have long had a love affair with mussels. According to local lore, they have a shipwrecked ...

STOCKHOLM - Swedish farmers and scientists have realized that ground domestic mussels – 'musselmeal' – could replace other ...

BC boaters are being urged to properly clean their boats to keep out two highly invasive mussel species.