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basil
Basil Helps Bridge the Gap Between Summer and Fall Cooking
Basil adds an irresistible fragrance to our stir-fry dishes.
September 3, 2024
BY
JeanMarie Brownson
Basil Salad With Stone Fruits
This decadent salad is one of Kimbal’s favorites. Cherries are an easy fruit to find when you’re buying ...
July 18, 2024
BY
Kimbal Musk
Plant-Based Medicines That Support Kidney and Bladder Health
The kidneys, two small, bean-shaped, fist-sized organs, sit above our backsides. They get little attention until they start ...
February 2, 2023
BY
Sherra Vorley
Basil: Herb of Scorpions, Doctors, and Kings
For most Americans, the scent of basil usually means Italian food. But this herb is good for much ...
March 23, 2022
BY
Conan Milner
Thai Comfort Food: Pad Krapow, a Spicy Stir-Fry With Holy Basil
Pad Thai is often thought of as the quintessential Thai comfort food, but the wok-fried noodle dish isn't ...
September 23, 2020
BY
Kevin Revolinski
All the Ways to Pesto
In time for summer, when all the green, herby things are flourishing in the sun—and threatening to overtake ...
July 17, 2019
BY
Crystal Shi
Classic Basil Pesto
Classic Basil Pesto Chef's Notes: There is no substitute for picking the basil fresh off the plant and making ...
July 17, 2019
BY
Epoch Times Staff
Basil: Herb of Scorpions, Doctors, and Kings
For most Americans, the scent of basil usually means Italian food. But this herb is good for much ...
August 14, 2015
BY
Conan Milner
Good Luck Cookies*—full of health and herbal magic
As people we love the idea of "good luck". Different cultures celebrate luck at certain times of year. ...
March 8, 2015
BY
Sheila Kemper Dietrich
Why You Should Snack on Bruschetta: 7 Healthy Reasons
A hunk of Italian bread brushed with oil, rubbed with garlic, topped with juicy tomatoes, sprinkled with basil ...
October 2, 2014
BY
Shubhra Krishan
San Marzano: Fresh Pastas, at Wallet-Friendly Prices
San Marzano, in the East Village, was already getting regulars during its opening week last week.
August 6, 2014
BY
Epoch Times Staff
10 Foods You Should Never Refrigerate
Dietitian Katie Lambert explains why you should never keep these ten foods in the fridge.
June 19, 2014
BY
Epoch Video
Grilled Peppers with Feta Cheese and Basil
This colourful and easy-to-prepare grilled appetizer will enhance any meal and set the stage for outdoor entertaining.
September 30, 2008
BY
Sandra Shields
Tulsi: Queen of Herbs
Nicknamed “the Queen of Herbs,” Tulsi (or Ocimum sanctum) is highly prized among the East Indians for its ...
September 4, 2008
BY
Steffen Munter
Herb of the Month
The annual herb basil has its origin in India. Basil is valuable for its marvelous flavor, aids in ...
July 10, 2008
BY
Elisabeth Horbach
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