Gluten
Long-Fermented Sourdough: A Bread That Makes Fiber Absorbable and Easy on Your Gut
Authentic sourdough bread may be a healthy option for some people with gluten sensitivity, experts say.
How Twins’ Autism Shifted After Detox of Home, Diet, Lifestyle
The rate of autism has skyrocketed beyond what it was just a few decades ago. Are doctors better at diagnosing it, or are environmental factors at play? Watch our exclusive ...
Counter Colon Cancer, Colitis, Irritable Bowel by Eating This Homemade Yogurt
Good bacteria counter colon cancer, colitis, and irritable bowel syndrome (IBS). What’s the best way to get it? Watch our exclusive episode, only on NTD. Indigenous hunter-gatherer populations in New ...
‘Arming’ Your Microbiome Against Heart Disease, Depression, Obesity | Live Webinar With Dr. Davis
“Super Gut” is now available on Amazon: https://amzn.to/3V280Ch LR SuperFood Starter:https://amzn.to/3RaasFL Watch our exclusive episode, only on NTD. Is losing our microbiome’s beneficial bacteria and fungal species driving chronic disease—including ...
The Return of Carob—This Time As a Functional Food
High in fiber and minerals and low in fat, carob—hailed as a "health food" in the 1970s—is making a comeback.
5 Ways Grains Can Destroy Your Skin
You may be thoughtfully caring for your skin each day but inadvertently overlooking one food proven to increase your risk of acne, dermatitis, canker sores, and several other skin conditions. ...
Best Test for Food Intolerance?
With certain exceptions (such as sensitivities to lactose and gluten, both of which have a genetic basis), food intolerances are often highly individual and mysterious. In some cases, they are due to ...
Avoid These 5 Things to Repair Your Gut and Resolve Discomfort
The rapid turnover of cells that build our intestinal lining means that making better dietary choices can help most people feel better fast.
Is There Any Benefit to Taking Digestive Enzymes?
Do these supplements help with constipation, bloating, and other digestive symptoms?
2 Key Factors–Often Overlooked–in Immune Resilience This Winter
Certain habits, supplements, and often ignored factors play a critical role in how your immune system functions.
3 Simple Ways to Remove Your Bloat
Much advice floats around relieving abdominal bloating but some health professionals have highlighted three natural ways to help people put an end to the uncomfortable sensation of a bloated belly. ...
How Wheat and Grains Cause Heart Disease
Could the diets and food choices often advertised as "heart healthy” actually cause heart disease and other health problems? Yes. And the science is actually quite straightforward, having been sorted out in ...
Everything ‘Could Be an Enemy’: Mast Cell Diseases Reported After COVID-19 Vaccination
Overlooked COVID Vaccine Adverse Events (Part 6)
Medical Warning: Gluten Allergies Affect Everyone
Fatigue and depression are at epidemic levels in modern society. Today, I ask you, could gluten allergies (toxicity) be causing so many of today’s health problems? While I make great ...
Gluten-Free Mixed Berry Crumble (Recipe)
It’s always good to have a gut-friendly dessert recipe up your sleeve to help keep you from feeling deprived. This recipe uses fresh summer berries that are low-FODMAP-friendly. Of course, ...
Why We Need to Treat Whole Grains With Respect
How taking the time to soak or sour whole grains makes them easier to digest
Einkorn: The Forgotten First Wheat
This ancient grain has unique nutritional properties that make it worth remembering
Eating Toast—Harm to Health May Outweigh Convenience
Bread is not easy to digest, and eating too much may harm the body.
Different Factors Contribute to Autoimmunity, but Gluten Sensitivity Is a Common One
Joanne, 43, received a diagnosis of Hashimoto’s hypothyroidism and gluten sensitivity from her functional medicine doctor. Her doctor placed her on a leaky gut diet that eliminated gluten and all ...
Dramatic Recovery In Parkinson’s Patient with Gluten Free Diet
Could gluten's toxicity extend to the nervous system, producing symptoms identical to classical Parkinson's disease? A new case study adds to a growing body of research indicating that wheat's neurotoxicity ...
Are You Suffering From Food Allergies or Sensitivities?
There are steps you can take to diagnose and alleviate this common source of discomfort and illness
The Potential Harm in Unnecessary Gluten-Free Diets
How might we prevent the inflammation from gluten-free diets? Over the last decade or so, there’s been a growing interest in the medical literature on plant-based eating, beyond just exclusionary ...
Celebrate Autumn’s Nutritious Bounty!
Enjoy—and ingest—the season by eating foods at their peak for Thanksgiving
Think Outside the Bread Box
Part 3: Healthy, simple, gluten-free alternatives to bread, buns, and wraps
Why Have Wheat and Gluten Become So Problematic?
Part 2: Food plants are cultivated for certain qualities, but efforts to enrich wheat's gluten content have had consequences
When Gluten-Free Eating Is the Best Medicine
Part 1: For those with celiac disease or gluten sensitivity, there's only one cure
Will Gluten-Free Make You Feel Better?
Controlled studies show that healthy athletes do not improve because of gluten-free diets (Med Sci Sports Exerc, 2015;47:2563-2570), yet as many as 60 percent of North Americans believe that a ...

























