Blackberry and Blueberry Chia Pudding (Recipe)

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This healthy snack or breakfast is satisfying and gives you a hearty serving of omega-3 fatty acids from the chia and naturally sweet fruit. You can add maple syrup for an even sweeter treat.

Ingredients

  • ½ cup blackberries and blueberries
  • ¼ cup chia seeds
  • 1 cup coconut milk
  • 1 tablespoon unsweetened shredded coconut
  • 1 tablespoon maple syrup (optional)

Epoch Times Photo

Directions

  1. Place chia seeds, coconut milk, and shredded coconut in a small or medium mason jar.
  2. Cover with a tight lid and shake to combine well.
  3. Store in the fridge overnight and add berries to enjoy.

Republished from NaturallySavvy.com.

Lisa Roth Collins is a registered holistic nutritionist and also the marketing manager at NaturallySavvy.com, which first published this article.
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